Restaurants – Huts – Après-Ski
The ski area of Speikboden is characterised by its
exquisite cuisine. Our restaurants love spoiling
you with various local and international dishes.
Restaurant Sonnklar
Altitude: 2400mRestaurant on the top of Speikboden with a wonderful view and sun terrace.
Tel: +39 0474 678330 – www.speikboden.net
Mountain Restaurant Speikboden
Altitude: 2000mDirectly at the upper terminal of Speikboden; restaurant and bar with local and international dishes.
Tel: +39 0474 678330 – www.speikboden.net
Restaurant Mittelstation (Michlreis)
Altitude: 1350mHalf way on the descent to the valley; restaurant and bar with local and international specialities; with sunny terrace.
Tel & Fax: +39 0474 678182
Schüsslerhof
Altitude: 1290mIn Michlries – near the descent to the valley; Many traditional and home-made dishes, cosy atmosphere on a South Tyrolean farm.
NEW: Tyrolean breakfast from 9 to 11 am.
Tel: +39 0474 678772 – www.schuesslerhof.it
Restaurant Talstation
Altitude: 950mDirectly at the lower terminal of Speikboden; restaurant and bar with local and international specialities.
Tel: +39 0474 678657 – www.schirmpub.com
Trejer-Alm (Äußere Michlreis-Alm)
Altitude: 2003mHalf an hour from the upper terminal; ideal for people doing ski or snow shoe tours and those skiing off the track; local dishes.
Tel: +39 0474 679156
Enzian hut
Altitude: 1950mBelow the upper terminal; drinks and food from the grill.
Tel: +39 0474 678330 – www.speikboden.net
Igloo
Altitude: 2000mDirectly at the upper terminal; Après-Ski in an igloo of the special kind.
Tel: +39 0474 678330 – www.speikboden.net
Gretis Schirmpub
Altitude: 950mDirectly at the lower terminal; Après-Ski until late in the evening; depending on the weather we celebrate with the umbrella open or closed.
Tel: +39 0474 678657 – www.schirmpub.com