Restaurants – Huts – Après-Ski

The skiing area Speikboden distinguish oneself above all with his excellent gastronomy. Our restaurants spoil you with national and international dishes.

Restaurant Speikboden

Sea level: 2.000m

Near the mountain station; Restaurant and bar with national and international dishes.

Tel: +39 0474 678330 – www.speikboden.net

Restaurant Mittelstation (Michlreis)

Sea level: 1.350m

Half way from the slope to the valley; Restaurant and bar with national and international dishes; with sun-terrace.

Tel & Fax: +39 0474 678182

Schüsslerhof

Sea level: 1.290m

In Michlreis - near the descent to the valley; Many traditional and home-made dishes, comfortable stop in a farm.

Tel: +39 0474 678772 – www.schuesslerhof.it

Restaurant Talstation (Valley station)

Sea level: 950m

Near the valley-station; Restaurant and bar with national and international dishes.

Tel: +39 0474 678657 – www.schirmpub.com

Hut Trejer-Alm (Äußere Michlreis-Alm)

Sea level: 2.003m

A half our from the mountain station; ideal for Alpine Skiing and ski variants; domestic dishes.

Tel: +39 0474 679156

Hut Enzianhütte

Sea level: 1.950m

Below the mountain station; Drinks and barbecue.

Tel: +39 0474 678330 – www.speikboden.net

Igloo

Sea level: 2.000m

Near the mountain station; Après-Ski in a special igloo.

Tel: +39 0474 678330 – www.speikboden.net

Gretis Schirmpub (umbrella)

Sea level: 950m

Near the valley station; Après-Ski until the late evening; depends the weather the party take place with open or close umbrella.

Tel: +39 0474 678657 – www.schirmpub.com